Convenient, nutrient-dense source of naturally occurring vitamins and minerals from grass fed, pastured beef
Even though beef liver is one of nature’s most potent, nutrient-dense traditional foods, many have an aversion to its notably strong flavor and supple texture.
The good news is, you can soak up liver’s health benefits by taking a capsule that contains the same nutritious goodness – without the distinct taste. Enter Organic 3’s powerful and convenient (non-defatted) Freeze-Dried Liver Capsules:
- Sourced from grass fed, pasture raised beef from New Zealand.
- Non-defatted (full of fat soluble vitamins)
- Freeze-dried (not heated, retains more nutrients)
- High in naturally occurring vitamin A, B12 and copper.
- Good source of riboflavin and folate.
- Works great with all-natural, whole food diets.
- No additives or fillers.
- 240 capsules per bottle!
Why “freeze-dried” beef liver capsules are superior to “desiccated”
To put it simply, freeze-dried beef liver contains higher levels of nutrients than desiccated liver capsules, which rely on heat to dehydrate the liver.
Here’s more information… Desiccated is simply another term for “dehydrated.” This is the use of heat and air circulation to remove moisture from a product. Most modern day forms of desiccated beef liver tablets are made with low heat. However, heat is still used.
Dehydration – and even low heat – can break down vitamins and minerals during the preservation process and retain less nutritional value compared to freeze-dried food. Dehydration tends to result in the loss of vitamins A and C, thiamine, riboflavin and niacin.
That’s why Organic 3 Beef Liver utilizes freeze-drying, which relies on cold temperatures instead of heat. According to research by the American Institute for Cancer Research, freeze-dried foods retain the vast majority of the vitamins and minerals found in the original food.*
Nutritional composition of beef liver
A common myth is that the liver stores toxins. To the contrary, the liver filters toxins and stores vitamins and minerals.
And, throughout most of human history, liver has been preferred over steak in many cultures with robust health, regarded as a source of great strength and myriad health promoting powers.*
As mentioned above, beef liver is rich in protein and packed with essential vitamins and minerals.* But in order for it to be beneficial, it must come from happy, healthy cows.
Organic 3 Beef Liver is grass fed beef liver in its purest form; non-defatted and as close to nature as possible. The cows who help make Organic 3 Beef Liver are pasture raised, grazing exclusively on rapidly growing grass that sprouts from rich soil in New Zealand.
Here are the nutrients found in beef liver (please note, since all of these nutrients are naturally occurring, the levels in your Organic 3 Beef Liver Capsules will vary):
- Vitamin B12: Supports healthy brain function and the formation of red blood cells and DNA.*
- Vitamin A: Supports normal vision, reproduction and kidney, heart and immune function.*
- Copper: Supports the activation of enzymes, which then help regulate energy production, iron metabolism and brain function.*
- Riboflavin: Supports cellular development and function and helps convert food into energy.*
- Folate: Supports cell growth and the formation of DNA.*
- Heme iron: Helps carry oxygen around the body (iron in liver is heme iron, the kind most easily absorbed by the body).*
- Choline: Supports brain development and liver function.*
Adults: 4 capsules per day.
Sensitive individuals: Begin with 1 capsule daily, may be taken with food, juice or smoothie. Daily dose may be increased if needed or as recommended by a healthcare professional.
Children: capsules may be opened for smaller portions or in support of sensitive digestive systems. The flavor is strong and texture is dry, so mix it with other foods (i.e. soup, yogurt, coconut milk) and/or follow up immediately with other foods, (i.e. juice, smoothies). Do not administer more than 1 capsule per day for toddlers/young children unless otherwise specified by a physician.
Important: The supplements we carry are premium, pure and potent. Therefore, it’s critically important to start slowly, with a lower dosage than recommended. For example, a very small dose every other day, or even once a week, until you can determine how the supplement affects your body and what dose feels right for you.
Store in a cool, dry area. Refrigerate for long-term storage.
Ready for your clients to try Freeze-Dried Beef Liver Capsules?
If you’re a retailer, here’s more information on where to buy our Freeze-Dried Beef Liver Capsules.
You can also apply for a wholesale account today (practitioners and retailers alike)!